Reed & Ember · Bracken Quay
A little time at the table
A warm room, a plate from the pass and the first spoon of dinner.
A still editorial from the Reed & Ember table.
A kitchen on Bracken Quay
Reed & Ember
Rice.Fire.A little time.
A neighbourhood kitchen for a complete midday pause or a slower evening around the table. Begin with the meal you have in mind, then follow the ingredients, people and room behind it.
Mara’s cooking gives rice, vegetables and broth their own place beside the fire. Jun’s room leaves space for a quick lunch, a quiet counter seat or a longer shared dinner. Together they make a restaurant story built from the ordinary things that let a meal come together.
A meal with room around it
Lunch for the afternoon ahead. Dinner for a slower conversation.
Lunch
Tuesday–Sunday
12:00–15:00
Last seating 13:30
90 minutes for the meal
Dinner
Tuesday–Sunday
17:30–22:30
Last seating 20:30
120 minutes for the meal
A quiet Monday
Closed every Monday.
Available during both meal services; this preview does not offer a separate late bar seating.
Choose your meal
Mara & Jun
Between the pot and the pass
Mara asks how the last spoon of a dish feels. Jun asks whether the table has what it needs to begin. Their shared notebook is the start of the Reed & Ember story.
The story of the roomAround the room
The front window, the counter and the long table each give a meal a different pace.
